You can’t go wrong starting at Le Grand Epicerie on 38, rue de Sévres. Their giant chocolate egg (495€)
Le Chocolat Edwart has a new pop-up stand.
It’s fun to people browse in Grand Epicerie. Seen at the truffle lunch counter, tout en blanc. Bonnie, who reads all the Paris blogs, reports WHITE IS IN for Spring 👍
Yes, the little French girl is wearing a Chanel chain purse 👛 Bonnie told me, Mom’s purse was Chloé Celine Triomphe. Big Merci Bonnie
Don’t you ❤️ this ‘lewk’ inside Grand Epicerie. Le Rouge et le Noir is always IN 👍
In Confiseur Boissier’s window at #77, a fun old print of Parisians Easter browsing.
A little further down at #93 inside Jean-Paul Hévin chocolate shop
Pop it on a rough, hewn wooden block and it fits right in the Pompidou retrospective don’t you think?
Description: Notre création se compose d'un croustillant chocolat et d'un biscuit cacao sur lesquels reposent une mousse au chocolat et une guimauve fondante.
Our creation is composed of crispy chocolate biscuit on which rests chocolate mousse and melting marshmallow (Google translate).
And jam-packed Parisians at chocolatier Jacques Genin at #27 on the corner of rue de Varenne & rue du Bac.
Chapon was too crowded for browsing. It looked fierce in there.
No. I ended up buying a sought-after chou rouge/red cabbage (to make coleslaw) in this beautiful veg shop at #107.
Their arrangements are such beautiful still lives. And the only place that would sell me 1/2 a chou. Most chou rouge are 1-2 kilos in the marché 💪
I discovered holiday browsing in Paris is best done well in advance. Last-minute looking is fun when you don’t need to buy. Do you agree? I hope you enjoyed strolling down rue du Bac with me. Thanks for reading & sharing Parisbreakfast.
Your post is the best Easter treat one could ask for!! Better than Parisian chocolate…hmm….well, maybe not ‘better’ but equally delicious. Happy Easter, Carol.
ReplyDeleteThanks Jeri ❤️ No calories & free
DeleteI'm curious as to what you plan to do with half a chou?
ReplyDeleteMake cawl slaw (sp) & much more. We’re talking cabbage not cream puffs here 😀
DeleteCOLE SLAW! Phonetic speller 🫣
DeleteThat store with the beautiful food:) Happy Easter Carol.
ReplyDeleteYes an out of the park home-run on a street of many exquisite shops. I will return just for inspiration 👏
DeleteFifteen years ago I took my granddaughter to Paris for Easter. Sunday morning someone from the hotel rang our doorbell and gave us one of the big eggs filled with smaller chocolates. We had a magical week! Happy Easter!
ReplyDeletePS the inner small chocolates are called GARNIS
DeleteI should have known that…illustrated in the last post 🙄
http://parisbreakfasts.blogspot.com/2024/03/looking-for-easter-bunnies-in-paris.html
A French tradition. All chocolate shapes have goodies inside 👏
ReplyDeleteThanks for this delightful stroll in homage to Easter chocolate bunnies. Quick question : is that sac à main a Chloé or Celine? It looks like the Celine logo.
ReplyDeleteI looked it up..you are correct 👍
DeleteThe Celine Triomphe
Who knew 🤷♀️
Yikes! Sorry to have steered you wrong on the purse…definitely a Celine Triomphe! We stayed in an apartment across from Celine’s corporate headquarters last trip. I have had my eye on that purse for a while…even went into the Celine shop at CDG on my way out of town to scope them out! Maybe next time!! 😉
ReplyDeleteHaha Quanto costa?
DeleteA lot of giant Grand Epicerie eggs I bet.
The Celine is not nearly as much as the kiddo’s Channel!!
DeleteAnd the trees are greening!
ReplyDeleteThey have Cindy! The big tree in our courtyard turned green overnight I’m thinking
DeleteWhat a wonderful treat on Easter Sunday to read your narratives along with seeing your fabulous photos of Paris shops and people. Thank you, Carol!
ReplyDeleteYou’re very welcome Mary Lou ❤️
DeleteIt was fun for me too
Love this post! Chocolat AND fashionable Parisiennes! ❤️
ReplyDelete☺️
DeleteHi Carol…wonderful look at Paris Easter chocolates! Peggy
ReplyDeleteI love your shopping tour. I was impressed with their displays but REALLY impressed with the way the carrots and celery were boxed. The produce is beautiful. Worth a page in Gourmet back when. Lynne
ReplyDeleteI never need to buy another thing so window shopping is fine any old time. When are you going to publish a book of your Paris letter/maps?
ReplyDeleteOrdered all my Laduree Easter gift boxes with pink chocolate Easter bunnies and macarons ahead of time and delivery right before Easter! I never left the house
ReplyDeleteThanks Carol for a fun tour of Paris Easter chocolates! What is the name of the chocolatier with the gold crown in the floor of the front door?
ReplyDeleteP.S. love the purses however both out of my price range!