Melissa asked me, would I please visit the chain a boulangerie/patisserie this trip. Since it was right across the street from my hotel on rue de Seine, I had petit dejeuner there.
*Note the petit dejeuner is called "Le Parisien"
I do have a problem with the French insisting on calling Danish pastries, "Viennoiseries" I took this up with Merisi from Vienna, but I forget her response
Paul Boulangerie has set up this demo tray in the entry so you know what your getting.
I think in fact I went all out and got "Le Continental" = The Works.
When C. emailed me in Paris requesting I bring her back boxes of French chocolate,
my immediate response was,
NON! NINE, NIENTE, NADA, DE JEITO NENHUM (Portuguese for NO WAY!)
My bags are filled with what Marcel Proust calls Remembrances of Things Past..True, I do bring back empty chocolate boxes, but that's for still life usage.
Do Paris cafes have my picture up? WANTED DEAD or ALIVE for stealing sugar cubes etc.
Paul Petit Dejeuner, watercolor, 9" x 11 1/2"
M. says many cafes no longer put their name brand on glasses etc, like Cafe de Flore, so they won't find a new home. The spoon is from Italy by the way...
The dining area.
I love the use of old graphics and typography on their outdoor signs..