Every single trip to Paris I meet up with my second-cousin, Kristine (an Older French Girl par excellence) for Sunday Brunch in Pigalle.
Khristine lives in the 9th.
We always go to English-style Rose Bakery (my preference not hers) at 46, rue des Martyrs
I always get their yummy mixed salade plate (14€). Kristine always gets the smoked saumon(14€) and we split.
We never get dessert (le crumble, carrot cake, scones etc.) at Rose Bakery because Kristine (a retired dental surgeon) does not eat sweets except chocolate. In France 🇫🇷 chocolate 🍫 is a separate food group.
After we part, I always cross the street to patisserie Delmontel 39, rue des Martyrs.
A Sunday walk up rue des Martyrs is full of torture and delectibles.
Like this tarte fine abricot from patisserie Landemaine.
The food browsing potential on Martyrs is endless.
Pets like to browse here.
Fromage/cheese? mais oui, beaucoup
Seafood also, beaucoup.
Terra Corsa at #42 is for Macaron Jill, married to a Corsican.
You don't have to be a meat-eater to appreciate French boucherie in my opinion. Visit rue des Martyrs between 10 - 2 on Sundays for a real Parisian neighborhood jaunt (not many tourists). But go to Rose Bakery before noon for brunch or wait in line for an hour.
See You next time Cousin Kristine!
See You next time Cousin Kristine!











