Showing posts with label dessert alert. Show all posts
Showing posts with label dessert alert. Show all posts

Saturday, July 21, 2012

Paris Bouleverse


 Sometimes in Paris things go completement bouleverse/upside down or do a complete reversal on you like the weather. It was gris gris gris/Paris grey skies yesterday.

 Yesterday sand was dumped on the banks of the Seine at Pont Marie. Today you can swim at Paris Plage and the sun is out.
WOW

 By 7PM yesterday the Paris soleil/sun decided to come out

 In full blast.

 It lasted till 10 PM!

 A very welcome reversal indeed.
THE COLOR OF CITIES is a fav book because it explains why we love Paris or any extraordinary city. For reasons often overlooked like longitude, angles of light, shadow shapes.
Paris' low-contrast light is softer, more atmospheric, more moody  the best for still life painting thanks to overcast grey skies. Author Lois Swirnoff conveys a powerful message about the angle-of-light's impact upon regional colors, design and materials.

 The #70 bus dropped me at Hotel de Ville, last stop.
The square was completement plein/full of people picnicing, drinking beer, waiting for a pop concert to begin.
Who knew?

 Yesterday I bought this pretty green dessert with plans to paint it.

When I got home I found my pretty dessert had gone completement bouleverse on me.
c'est la vie.

Friday, May 20, 2011

Petit Four Euphoria

Carol Gillott When I devoured this little passion fruit tartelette from Financier Pastries at FlowerSchool NY a few weeks ago, who knew...

Carol Gillott Petit Fours, art at Etsy, 9" x 11"
I spent this week grappling with a Tuna fish sandwich and even more Parisien petit fours? C'est la vie...Carol GillottMost people waltz into Champs-Elysees and head straight for the macaron counter. They completely miss the tray of mini petit fours by the cash register, but not me/mais pas moi.
Carol Gillott What better way to taste a little bite of everything inhouse for less calories (like who's counting) and less dough? Carol Gillott These are not those horrid little sugary squares of iced yellow cake we know too well and hate, but mini tastes of framboise and religieuse bite-sized...
Carol Gillott I made this astonishing discovery my last morning in Paris. I raced to buy these and then raced home to shoot setups of these sweet minis....
Naturelement I had to eat them up before racing off to catch the plane, but they were mostly fruity anyway. *Try not to race around too much when you're bringing these babies home or they'll show serious wear and tear. They ARE delicate.
Most patisseries have these mini delights like Dalloyau. And they don't cost too much - 10 petit fours(13 euros)

Carol Gillott Fauchon and Gerard Mulot have them.

Yellow Bird is very fond of the mini Baba au rhume petit four...

Carol Gillott BEAR is not so picky and will happily settle for the whole plate

BONJOUR PETIT FOUR EUPHORIA!