Profiteroles I have eaten, Chez Clément Montparnasse

Last night with PBers Nicole & DeeAnn we had profiteroles for dessert 

At Cafe Varenne.

We left a little bit on the plate, the way you are supposed to in France 🇫🇷 OK not much 🙄

Chez Clement Montparnasse

I met Sarah in the JFK waiting lounge enroute to Paris. Sarah has lived in Paris for 20 years and runs acting classes for the French at F.A.C.T.

Sarah invited M. and I to join her for dinner at Chez Clement, a chain all over Paris (sadly now closed). You can read their menu outside.The thing about Chez Clement that grabbed my attention was not their food (quite delicious) but their decor 🥄 SPOONS everywhere at Chez Clement!Why they don't call this Chez Cuillère or Chez du Cuillères or Les Cuillères?Plus there are a ton of copper pots hanging all over - some might call it,
Chez Pot de Cuivre.More pot de cuivre hanging at the entrance.

They proudly announce on the vitrines - their mashed potatoes have butter.

Pot de cuivre door handles

Step inside and you are greeted by an ARDOISE! announcing special of the day. M. & I got the special which included dessert

MORE SPOONS 🥄 I love throwing a spoon into a watercolor.

Spoons direct the eye 👁️ and add dimension to a picture.

I was in love with this restaurant.

M. and Sarah chastised me to stop taking pictures and EAT.

We shared a dessert of profiteroles...
Our spoons went to town on this one.

Very YUM ⭐️ ⭐️⭐️⭐️