Crème brûlée, les petits plaisirs d’Amélie

Yesterday afternoon I went to Cafe Saint Regis for a Creme brûlée.

Remember the scene from Amélie where she ponders life's little pleasures? One of them is cracking a crème brûlée with a spoon. A rich, creamy vanilla-flavored custard covered with crispy caramelized topping. What’s not to love about this classic French dessert.