Jeudi 14 Mars Desserts R In Always
When aren't desserts in?
I've been in today nursing a head cold all day I got from overdoing it last Saturday.
So you'll just have to eat cake....vicariously and virtually malheureusement.
Here's a Mont Blanc from Secco we overlooked. Dommage...
I looked over this tarte chocolat Saturday on rue Rambuteau when I was over doing it...
Signs of Spring are everywhere. Fraise, fraise.
And more fraise.
A new Arnaud Larher patisserie opened at 93, rue du Seine 75006
such a pretty tower of macarons non?
Natch I tried to shoot inside. No wonder I feel an afinity with Aimee Leduc sleuthing around Paris pastry shops...
In William's labo Babas were soaking up vanille Bourbon
You can DIY following his recipe here.
My favorite macaron in Paris isn't even a macaron but a caramel-filled chocolate that looks like a macaron and tastes out of this world! If only I could taste and smell...