WEDNESDAY I was en retard/late meeting Solli at fondation Cartier-Bresson in the Marais. Slow buses. I stopped in Maison Aleph for a consolation pastry. They specialize in crunchy shredded-wheat nests with creamy flavored toppings. I’d never gone inside before, but desperate measure make you brave.
Solli approved👍 And they had pomegranate flavor! I’m on a pomegranate kick since the Samarkand expo.
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