If you're lucky enough to know some darling PBers who invite you to dinner on New Year’s Eve at LE DOME MONTPARNASSE go. Say yes vite. I admit I hesitated - too much homework, the metro isn't working, I'll be a 3rd wheel, bla bla bla. Fortunately I came to my senses. Besides December 26th in 2012 is the date I arrived in Paris and I'm still here. It’s my Paris-Anniversary! 🥂
A good reason to celebrate, raise a glass 🥂and remember life is good and people are kind.
What a lovely evening at one of Paris' swell, classic old brasseries (it opened in 1898).
We had 'The works'. Champagne 🍾 first.
We shared a plateau of oysters 🦪 The Dome’s seafood is reknown. They have their own fish store.
Food writer Patricia Wells said, "I could dine at Le Dôme once a week, feasting on platters of briny oysters and their incomparable sole meunière." Bonnie had the incomparable sole, her favorite.
We all shared Rob's dessert. One of the lightest, best 'Millefeuille Napoleon parfumé au rhum (barely evident) et la vanille' I've tasted. Our waiter suggested we get it instead of the chocolate buche de Noél. Listen 👂 to your waiter.
By the way the service is 'old school'. Elegant yet friendly and attentive without being stuffy. And 🙏🏻 no one asked us 'how are you enjoying your meal?' in the midst of eating. If you have a birthday or anniversary of any kind coming up, start saving and celebrate it at LE DOME in Paris. Bear was there, but he...umm stayed inside my bag. Have an Absolutely Fabulous NEW YEARS EVE 🥂🍾dear PBers. And Thank you so much for keeping us in Paris to share another year with you ❤️ XXX Carol and 🐻
