Usually Claire and I meet at cafe Le Luco for a tea or coffee.
I've painted some of my best cups at Le Luco.
But last trip C. invited me for Sunday petit dejeuner at her place.
If you visit Monet's house at Giverny, you will not forget his egg-yolk yellow dining room or all the blue and white porcelain he collected.
Claire told me her Grandmother encouraged her to start collecting mismatched blue and white porcelain when she was a little girl. Some of the pieces we ate off belonged to her Grandmere.
Why does everything taste better in France and look better too?
Claire told me her Grandmother encouraged her to start collecting mismatched blue and white porcelain when she was a little girl. Some of the pieces we ate off belonged to her Grandmere.
Why does everything taste better in France and look better too?
Every table setting reminds you of a Bonnard painting.Every plate of oranges makes you think of Matisse?One good reason is the soft, bluish, diffuse, reflective light in France. It's not something you can pick up at your local art store. Paris grey skies are unbeatable. But you can start collecting mismatched blue and white china.