tag:blogger.com,1999:blog-26546687.post9121991671798221485..comments2024-03-19T03:04:53.896-04:00Comments on paris breakfasts: I Paint Macaron Dreams...Parisbreakfastshttp://www.blogger.com/profile/03558314043814894010noreply@blogger.comBlogger26125tag:blogger.com,1999:blog-26546687.post-1427225703999868352009-12-25T06:41:09.227-05:002009-12-25T06:41:09.227-05:00love the beautiful pictures! I had no idea you did...love the beautiful pictures! I had no idea you did not like cake as a kid. love belUnknownhttps://www.blogger.com/profile/10585586022665940580noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-49194272024730503032008-10-08T09:58:00.000-04:002008-10-08T09:58:00.000-04:00I knew we were kindred spirits...but didn't know h...I knew we were kindred spirits...but didn't know how much...I always have a lemon meringue pie for my birthday "cake". I thought I was the only one on that page....and I'm tickled pink I am not.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-36350000115695129962008-10-08T02:32:00.000-04:002008-10-08T02:32:00.000-04:00Every time I'd go with my mom to the bakery I woul...Every time I'd go with my mom to the bakery I would ask for a big meringue..one half was dipped in dark chocolate. To this day, my favorite dessert is a vacherin: layers of meringue and ice cream...hmhmmhmh! One day we MUST eat our way through Paris patisserie together!!Helenehttps://www.blogger.com/profile/15119932841882891505noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-57543512493046377992008-10-07T06:52:00.000-04:002008-10-07T06:52:00.000-04:00mmmm...it's all so delicious and I love meringues,...mmmm...it's all so delicious and I love meringues, maybe because they are the underdogs:)Maryam in Marrakeshhttps://www.blogger.com/profile/04847860772735091153noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-39710844481453510342008-10-07T06:26:00.000-04:002008-10-07T06:26:00.000-04:00Oh... my vote was too late...Pleased to be in the ...Oh... my vote was too late...<BR/>Pleased to be in the winning wave though.<BR/>MNAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-31176030053430217782008-10-07T01:30:00.000-04:002008-10-07T01:30:00.000-04:00Aw I missed the vote but that's the one I would ha...Aw I missed the vote but that's the one I would have chosen anywayDi Overtonhttps://www.blogger.com/profile/00739747135963729335noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-14098218212118741452008-10-06T18:26:00.000-04:002008-10-06T18:26:00.000-04:00I'm putting Merisi in my will for her clear and in...I'm putting Merisi in my will for her clear and insightful nutritional analysis! I can't believe I didn't think of it first! After all, I invented the extremely nutritious breakfast of hot skim milk with flavanoids and polyphenols: the hot mocha.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-62124264727867434742008-10-06T18:09:00.000-04:002008-10-06T18:09:00.000-04:00I'll have some macarons straight-up S.V.P.OK a dol...I'll have some macarons straight-up S.V.P.<BR/>OK a dollop of ice cream on top if you insist..ahemAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-67527456321438481672008-10-06T17:12:00.000-04:002008-10-06T17:12:00.000-04:00Is that so MERISI?I've often told myself that Mars...Is that so MERISI?<BR/>I've often told myself that Marshmallows must be full of protein too...usually while scarfing down a bag of them...boy has it been a long time since I've had the nerve to do that :(<BR/>Quelle tristess...Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-64165999883014353862008-10-06T17:10:00.000-04:002008-10-06T17:10:00.000-04:00Carol, have you ever had a baked alaska, meringue ...Carol, have you ever had a baked alaska, meringue round icecream baked in the oven, it still suprises me putting icecream in a hot oven,<BR/>JillAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-32370947199483618092008-10-06T17:09:00.000-04:002008-10-06T17:09:00.000-04:00Carol, meringues are such a lovely way to load up ...Carol, meringues are such a lovely way to load up on protein (it takes quite a few egg whites to get them all fluffy!). Macarons, of course, win hands down because of the addition of that phytochemical powerhouse, the almond. ;-)<BR/><BR/>I love your new avator!Merisihttps://www.blogger.com/profile/16781937797213521146noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-24512596656725792122008-10-06T17:07:00.000-04:002008-10-06T17:07:00.000-04:00im thinking of going to paris this weekend.. any n...im thinking of going to paris this weekend.. any nice tip? :) janka pollianiPollianihttps://www.blogger.com/profile/07081459629501437315noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-51805406919899210762008-10-06T16:49:00.000-04:002008-10-06T16:49:00.000-04:00Love it! Delicious...guess what I am filling? :)Love it! <BR/>Delicious...<BR/>guess what I am filling? :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-90181722648287028002008-10-06T16:48:00.000-04:002008-10-06T16:48:00.000-04:00Yum. I love meringue! My diet might suffer but one...Yum. I love meringue! My diet might suffer but one of those meringues would make me a happy woman.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-7874689048065664862008-10-06T14:46:00.000-04:002008-10-06T14:46:00.000-04:00I love macarons!Kiss!I love macarons!<BR/><BR/>Kiss!natàliahttps://www.blogger.com/profile/05804641821705815250noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-24518241289542372642008-10-06T14:12:00.000-04:002008-10-06T14:12:00.000-04:00I wanted to inquire: have you had these macarons? ...I wanted to inquire: have you had these macarons? <BR/>The baker used to work at Fauchon in NYC. <BR/>www.madmacnyc.com.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-9331563320949821202008-10-06T14:00:00.000-04:002008-10-06T14:00:00.000-04:00Love the spoon balancing the Macarons with the Eif...Love the spoon balancing the Macarons with the Eiffel Tower. Great paintings as usual.<BR/>Never been much of a fan of just meringues tho. I just want more.Cris, Artist in Oregonhttps://www.blogger.com/profile/15067969984221375853noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-7360161035701823462008-10-06T13:37:00.000-04:002008-10-06T13:37:00.000-04:00Your watercolors are so romantic. I might be tempt...Your watercolors are so romantic. I might be tempted to buy a couple of notecards again. I only give them to very special customers. Oh, I just launched a new site , you need to check out the animated "How to eat a macaron"<BR/><BR/>http://www.petitesbouchees.com/aboutus/macaron.phpAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-86643629242819335362008-10-06T13:10:00.000-04:002008-10-06T13:10:00.000-04:00Those meringues are over the top!! OMG, I so want ...Those meringues are over the top!! OMG, I so want one of those. I love letting the meringues just melt in my mouth. LOVE!!! And, your paintings today are sooo beautiful.La Belette Rougehttps://www.blogger.com/profile/05686717070120116918noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-91004241804474712862008-10-06T12:48:00.000-04:002008-10-06T12:48:00.000-04:00Your work is lovely!Your work is lovely!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-48337199382029226702008-10-06T11:17:00.001-04:002008-10-06T11:17:00.001-04:00tes aquerelles sont toujours belles et charmantes....tes aquerelles sont toujours belles et charmantes. bien à toiAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-3022607884053391432008-10-06T11:17:00.000-04:002008-10-06T11:17:00.000-04:00PLEASE do not download my photos without asking pe...PLEASE do not download my photos without asking permission first.<BR/>Period end of sentence.Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-87964620577398039212008-10-06T09:34:00.000-04:002008-10-06T09:34:00.000-04:00Dear BRUSH WITH COLOR, meringues are ALL SUGAR wit...Dear BRUSH WITH COLOR, meringues are ALL SUGAR with just a touch of airiness. I have the cavities to prove it too.<BR/>And JANICE, the lowly meringue will keep for MONTHS, quite possibly YEARS! It something you just know. I can't prove it. Whereas the elitist macaron has a VERY SHORT SHELF LIFE and is quite a delicate creation. 3-4 days tops.<BR/>Longer and they become stale in a rather nasty way :(<BR/>That I can proove!Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-57200544397240000012008-10-06T09:29:00.000-04:002008-10-06T09:29:00.000-04:00Ahhhh Carol, Beautiful way to start my week; seein...Ahhhh Carol, <BR/>Beautiful way to start my week; seeing your light and airy paintings!<BR/>Just like your beloved Macarons, eh!?<BR/>sjerseyboyAnonymoushttps://www.blogger.com/profile/03993326014397185465noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-84222852324002985352008-10-06T09:28:00.000-04:002008-10-06T09:28:00.000-04:00I love meringues, too, but I always tell myself, "...I love meringues, too, but I always tell myself, "they're just air." (well, and maybe a 'bit' of sugar.) Lovely watercolors Carol!!!A Brush with Colorhttps://www.blogger.com/profile/07638723986208929476noreply@blogger.com