tag:blogger.com,1999:blog-26546687.post7575640882673673617..comments2024-03-28T00:54:29.276-04:00Comments on paris breakfasts: Maison de la Chantilly, Ines de la Fressange, de la 4th of JulyParisbreakfastshttp://www.blogger.com/profile/03558314043814894010noreply@blogger.comBlogger18125tag:blogger.com,1999:blog-26546687.post-3829653747433017012015-07-06T17:32:05.468-04:002015-07-06T17:32:05.468-04:00Your comment about 30 % cream sent me to wikipedia...Your comment about 30 % cream sent me to wikipedia to see what's in our cream...light cream is 18-30% fat, light whipping cream 30-36% fat and heavy whipping cream is 36% or more. Now I wonder what I buy....?! It's all whipping cream to me! Then my eye fellow the lists for other countries...in Australia they have "double cream" at 48-60%! Whoa! Jeanette, Mistress of Longearshttps://www.blogger.com/profile/06815875437992974233noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-13810747867205761732015-07-04T16:40:35.000-04:002015-07-04T16:40:35.000-04:00Wonderful post! Beautiful photos! Thank you so m...Wonderful post! Beautiful photos! Thank you so much for sharing this lovely tour! :)Lindahttps://www.blogger.com/profile/12692170857496442623noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-6630472835961487752015-07-04T16:40:11.924-04:002015-07-04T16:40:11.924-04:00Wonderful post! Beautiful photos! Thank you so m...Wonderful post! Beautiful photos! Thank you so much for sharing this lovely tour! :)Lindahttps://www.blogger.com/profile/12692170857496442623noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-53708644359114088672015-07-03T08:30:10.313-04:002015-07-03T08:30:10.313-04:00I want everything, especially the darling cherry e...I want everything, especially the darling cherry earrings!paintergirlhttps://www.blogger.com/profile/07890472554457987711noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-44462499792700059812015-07-03T05:10:09.288-04:002015-07-03T05:10:09.288-04:00I think the cream is slightly fermented, so there&...I think the cream is slightly fermented, so there's a tangy, almost nutty note that balances the richness.<br /><br />A little bit much for this heat wave; I'll content myself with checking out some of Carol's ice cream suggestions this weekend.<br />Chanterellehttps://www.blogger.com/profile/15718940408471760091noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-38787974012884798432015-07-03T04:56:10.497-04:002015-07-03T04:56:10.497-04:00A lovely post. I must say some of your young chefs...A lovely post. I must say some of your young chefs lately look as tasty as the treats. LOLMDnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-29324340497948695052015-07-03T04:53:25.454-04:002015-07-03T04:53:25.454-04:00inspiring...happy...I love Ines also...inspiring...happy...I love Ines also...Sally V.noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-56075202894774842722015-07-03T04:52:41.326-04:002015-07-03T04:52:41.326-04:00OMG - think I gained 5 pounds just looking at that...OMG - think I gained 5 pounds just looking at that first photo - hah! Kathleennoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-71516430479096898792015-07-03T04:50:48.847-04:002015-07-03T04:50:48.847-04:00Omg is he handsome!!!i would love to have one ever...Omg is he handsome!!!i would love to have one every morning...and have handsome e greet me....the store reminds me of Ralph Loren stores.very niceLynne Cnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-58074884486831663172015-07-02T13:44:36.155-04:002015-07-02T13:44:36.155-04:00Love the earrings! I guess they celebrate the 4th ...Love the earrings! I guess they celebrate the 4th of July kind of like we celebrate el cinco de mayo here in the states. Any excuse to celebrate! We arrive in Paris on the 12th and our place is on l'ile Saint-Louis. Perhaps we will run into you -- or look you up for a nice espresso.G'mahttps://www.blogger.com/profile/12985373526466058974noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-41906850947860931132015-07-02T12:26:14.502-04:002015-07-02T12:26:14.502-04:00The answer is on their site I bet...link aboveThe answer is on their site I bet...link aboveParisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-76865074485315735662015-07-02T11:29:12.921-04:002015-07-02T11:29:12.921-04:00Real whipped cream is one of my favorite treats bu...Real whipped cream is one of my favorite treats but the Chantilly cream I had in Paris was definitely the creamiest, dreamiest one I've ever had. Wish I could be there now!Meg @ Pinch of Nutmeghttp://pinchofnutmeg.comnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-48575532864340409622015-07-02T11:25:21.401-04:002015-07-02T11:25:21.401-04:00That whipped cream looks very buttery and golden.That whipped cream looks very buttery and golden.Yves Feyhttps://www.blogger.com/profile/02515050739398339789noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-55750343644200555522015-07-02T10:54:10.724-04:002015-07-02T10:54:10.724-04:00I am very interested in "Chantilly whipped cr...I am very interested in "Chantilly whipped cream". I have been trying to find out what sets it apart. It is so amazing . So what do they add to it to make it so yummy? It starts with special ,regional cows and then is it special what they feed those lucky cows? There's a lot more to it than just going to the store in Oregon and buying a container of "whipping cream". The vanilla? The powdered sugar? What do you know about what gets added to make it even better? Thanks for your great blog!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-61097794599739601212015-07-02T10:04:05.021-04:002015-07-02T10:04:05.021-04:00I wish I could be there. I would turn those earri...I wish I could be there. I would turn those earrings into a pin. So cute. <br /><br />I did not know Paris celebrated the 4th.Madonna/aka/Ms Lemon of Make Mine Lemonhttps://www.blogger.com/profile/15338353691254710276noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-67662510635770749652015-07-02T09:19:10.108-04:002015-07-02T09:19:10.108-04:00Aujourd'hui c'est mieux
(Today is Much bet...Aujourd'hui c'est mieux<br />(Today is Much better!)<br />Low 90sParisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-20535248486267157812015-07-02T08:14:48.227-04:002015-07-02T08:14:48.227-04:00She is so very pretty..love the little posie on th...She is so very pretty..love the little posie on the gingham shirt and shoes ..just enough whimsy and charm to make me like her store..You are thebravest camera girl I know!<br />One of my fave aquarelles of yours...the little turquoise basket,les belles fraises et les confitures..<br />I just had my confitures on a bagel half..and Jacques is aving it on Croissants..(2!)<br />When you showed the earrings..I thought: "Carol".<br />Il fait chaud à Paris ?<br />La Table De Nanahttps://www.blogger.com/profile/04358539954508050792noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-49589988478940081362015-07-02T07:26:26.365-04:002015-07-02T07:26:26.365-04:00Irresistible yummies to eat, wear and do for this ...Irresistible yummies to eat, wear and do for this weekend.<br />Mille Merci!Anabelnoreply@blogger.com