tag:blogger.com,1999:blog-26546687.post5208695807611265242..comments2024-03-19T03:04:53.896-04:00Comments on paris breakfasts: Paris Leaf GreensParisbreakfastshttp://www.blogger.com/profile/03558314043814894010noreply@blogger.comBlogger26125tag:blogger.com,1999:blog-26546687.post-23900826620883292982013-06-07T10:11:10.035-04:002013-06-07T10:11:10.035-04:00Such a wonderful post. I love these posts best whe...Such a wonderful post. I love these posts best where you bring together so many different notions in such a clever way, and help us see things in a new way. I've been taking note of PHs flavours each month this year, and have seen the green box. I'm looking forward to entering his garden.Louisehttp://astrongbeliefinwicker.blogspot.com.aunoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-62439579642959220232013-06-05T17:57:19.647-04:002013-06-05T17:57:19.647-04:00Love the green. When are you coming back to the Po...Love the green. When are you coming back to the Poitou?mimi pompomhttps://www.blogger.com/profile/08510683144214340069noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-85200201904553719992013-06-05T11:11:44.006-04:002013-06-05T11:11:44.006-04:00At the Chocolate Festival in Ashland, Oregon I was...At the Chocolate Festival in Ashland, Oregon I was told by vendors there is more nutrition in the raw almonds. And they also were "sprouting" them before mixing them into the chocolate for more health benefits. We have filberts in Oregon, no almond trees. Looks like a trip to Paris or Brooklyn farmer's market is in order Just for research of course. <br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-14623374997457544772013-06-05T09:52:58.638-04:002013-06-05T09:52:58.638-04:00Here's something from David Lebovitz...http://...Here's something from David Lebovitz...http://www.davidlebovitz.com/2006/06/green-almonds-a/<br /><br />and in Lebanon, they're just dipped into a bit of salt. In southern Italy, I've had them roasted w/a bit of oil & salt. Hadn't thought of them in so long...yum.<br /><br />xoxo/SusanGiuliahttps://www.blogger.com/profile/06569643363733791671noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-42387654007218042002013-06-05T06:01:34.186-04:002013-06-05T06:01:34.186-04:00I adore your site!!!!
It's my almoqt daily hab...I adore your site!!!!<br />It's my almoqt daily habit... a tour in Paris from my desk!<br />Merci pour cette excellente balade à Paris, cela fait quelques années que j'y suis partie... C'est la bonheur ton site!!<br />MerciiiiiEfiThhttps://www.blogger.com/profile/16325956932064006971noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-46873089748084132162013-06-04T23:46:10.216-04:002013-06-04T23:46:10.216-04:00loving you personal Paris notes.
Thanks for your o...loving you personal Paris notes.<br />Thanks for your originality and wit and amused observations.<br />I went to see L'Art du Jardin...wonderful...based on your information.<br />Very best DIANE...THE STYLE SALONISTEAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-75614174195203552852013-06-04T17:09:47.628-04:002013-06-04T17:09:47.628-04:00There is one spanish recipe (from Malaga) called a...There is one spanish recipe (from Malaga) called ajo blanco that uses these almonds.It's a kind of gazpacho, or cold vegetable soup, to serve chilled. Perfect for hot days. (Made with almond, garlic clove, cold water, white bread crumbs, virgin oil, a bit of white wine and salt.)J Mhttps://www.blogger.com/profile/13769304316241827536noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-75229531225216017652013-06-04T14:00:22.587-04:002013-06-04T14:00:22.587-04:00My Brother-in-law is from Turkey and thinks green ...My Brother-in-law is from Turkey and thinks green almonds are the world's best snack food--fresh and plain (shell and all, no salt or anything.) I tried them once and didn't think much of them. I think it's one of those cultural comfort foods. Maybe they use them in another way in France.<br />Cheers,<br />JodyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-63353669938959919312013-06-04T13:53:44.621-04:002013-06-04T13:53:44.621-04:00P.H. Could make sawdust taste divine!
I mean it.P.H. Could make sawdust taste divine!<br />I mean it.Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-14261686115559235822013-06-04T13:51:11.274-04:002013-06-04T13:51:11.274-04:00In future I must ask ahead for tips instead of jus...In future I must ask ahead for tips instead of just as I'm catching the train!<br />I did not eat enough butter ;(<br />A return to Giverny and a first to Honfleur are on the to-do list<br />I'm headed to Aix on Friday...any tips?Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-71115547358395855272013-06-04T13:49:56.106-04:002013-06-04T13:49:56.106-04:00La Normandie is the food capital of apples, butter...La Normandie is the food capital of apples, butter, cream and I forget what else. My cousin lives near Rouen<br />she took my daughter and I to Giverny to visit Claude Monet's house and gardens. It is a must see. We also got to see a nightime<br />exhibition of Monet's work reflected off the Cathedral in Rouen, it was magnificent.<br />Have a lot of fun in Basse-Normandie, I'm not sure how far away you would be from Honfleur and Deauville, another two places that are a must see.<br />As usual loving your adventures in Paris and most recently Versailles<br />LaurieAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-26383402746387486132013-06-04T13:46:12.333-04:002013-06-04T13:46:12.333-04:00Fabulous video Justin!
Great sequencing too!Fabulous video Justin!<br />Great sequencing too!Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-11199945013649596932013-06-04T13:42:24.817-04:002013-06-04T13:42:24.817-04:00Barbara Oh Bayeux (Bye-You) is a wonderful little ...Barbara Oh Bayeux (Bye-You) is a wonderful little town (on weekday at least) well worth a visit.Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-36970237403819848402013-06-04T13:40:32.734-04:002013-06-04T13:40:32.734-04:00Green almonds seem to be a speciality, only availa...Green almonds seem to be a speciality, only available from April till early June, not too well known, used more as an addition to certain recipes.<br />As far as I can see the only good thing is, they are, fat free, & no cholesterol..... but probably expensive... so why bother, better to wait till they are ripe & enjoy them roasted. I'm with you on the tripe & andouilles, couldn't think of anything worse to eat, my other half loves things like that. Hope you enjoyed your trip to Base-Normandie.<br />Barbara Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-6882835536486420132013-06-04T13:34:32.670-04:002013-06-04T13:34:32.670-04:00Do buy the dried mint and sprinkle on your salad.r...Do buy the dried mint and sprinkle on your salad.really you have to rub it between your hands for amazing aromas. It's not for tea.Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-86772083397348522132013-06-04T13:32:52.879-04:002013-06-04T13:32:52.879-04:00I don't think a thread has changed except now ...I don't think a thread has changed except now you have audio telling you the story in a deep Angl-Saxon voiceParisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-56139004708261927272013-06-04T13:31:20.475-04:002013-06-04T13:31:20.475-04:00NOW you tell me!
I walked right by it and almost w...NOW you tell me!<br />I walked right by it and almost went inside ;(<br />That will be a leçon <br />Enter ALL musee in France! After all how bad can they be?<br />It's France!!Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-91899310901638835692013-06-04T12:27:33.505-04:002013-06-04T12:27:33.505-04:00Love the post! Just got back from Paris and I love...Love the post! Just got back from Paris and I loved walking the streets and shooting video and taking pics like these! I definitely wish I had found those green macaroons! <a href="https://vimeo.com/67570479" rel="nofollow">My Trip Video :)</a>Justinnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-57191474621821549232013-06-04T12:00:59.925-04:002013-06-04T12:00:59.925-04:00I'm not so sure about P. Hermes' roquette ...I'm not so sure about P. Hermes' roquette flavor.....but Aoki's treats look like giant paint pans! gorgeous!Jeanette, Mistress of Longearshttps://www.blogger.com/profile/06815875437992974233noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-6796158250195030522013-06-04T11:01:50.266-04:002013-06-04T11:01:50.266-04:00As a girl we had an almond tree in our yard. We s...As a girl we had an almond tree in our yard. We shelled them and toasted them in the oven with a small amount of oil and then salted them. Yummm! Love the greens.Marilyn Millerhttps://www.blogger.com/profile/13115440271615593122noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-58348778785446008852013-06-04T09:16:46.151-04:002013-06-04T09:16:46.151-04:00I love the colours of Paris:especially the muguets...I love the colours of Paris:especially the muguets for May. There is a new museum in Bayeux. It just opened in March. It is fascinating and the people of the town kept telling us about it. I was very interested in the history of lace-making in the area.Madame Là-bashttps://www.blogger.com/profile/16703782237948233124noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-38324609902911622112013-06-04T09:12:08.958-04:002013-06-04T09:12:08.958-04:00Carol, you're so generous in sharing this vari...Carol, you're so generous in sharing this variety of beautiful green shades with us. I cannot pick a favorite from amongst the photos...I like them all. I like the way your garden grows!<br /><br />Now you've got me looking forward to seeing how you'll report on the Tapestry visit. xoFranceshttps://www.blogger.com/profile/08352407314710067616noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-34029393141185968812013-06-04T08:25:54.862-04:002013-06-04T08:25:54.862-04:00You are such a busy girl!
I like that younotice t...You are such a busy girl!<br /><br />I like that younotice the green squares that appear..I looked and saw..<br />That box of macarons is so special..as the bows:)<br /><br />Speaking of D Lebovitz he has a book signing in Paris..go peek ..<br />I think a need a tube of Sap Green:) Why don't they put that in most boxes? <br />I had a tube..small..all dried up..still kinifed it out and wet it..but it's way past it's prime for sure..<br />Your leaf..and colours:) Love.<br />La Table De Nanahttps://www.blogger.com/profile/04358539954508050792noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-29086093986286532472013-06-04T06:34:19.467-04:002013-06-04T06:34:19.467-04:00I noticed these in a Persian market that I stop by...I noticed these in a Persian market that I stop by after I get my hair cut. I love all the different herbs they have. They also had green almonds and the women were going crazy over them. Each time I go they share some of the tips or favorite recipe that I have not tried yet. Dave Lebovitz has an article about green almonds, but he kind of declares them a Parisian thing, also TheKichn has an article on them. Madonna/aka/Ms Lemon of Make Mine Lemonhttps://www.blogger.com/profile/15338353691254710276noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-91243873999517163202013-06-04T05:52:14.140-04:002013-06-04T05:52:14.140-04:00I hope the Bayeux Tapestry Museum is as good as it...I hope the Bayeux Tapestry Museum is as good as it was when I was there, ahem, 20 years ago!Rachelhttps://www.blogger.com/profile/15322676800314521539noreply@blogger.com