tag:blogger.com,1999:blog-26546687.post2292124850914300036..comments2024-03-17T06:20:15.127-04:00Comments on paris breakfasts: Day trip to Rennes with CharlotteParisbreakfastshttp://www.blogger.com/profile/03558314043814894010noreply@blogger.comBlogger31125tag:blogger.com,1999:blog-26546687.post-59995619523535821602013-12-11T14:17:21.459-05:002013-12-11T14:17:21.459-05:00Oh Why didn't I get more oysters!
I just saw 6...Oh Why didn't I get more oysters!<br />I just saw 6 Breton huitres for 14,50€<br />I know we paid .50 centimes each and they were fresherParisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-44688338378460216782013-12-11T11:58:00.495-05:002013-12-11T11:58:00.495-05:00oh god - i came late to this one. did not need th...oh god - i came late to this one. did not need the yummy distractions! that creme fraiche - the shellfish! butter is so lousy tasting in the states these days! (sorry, had to say it!) <br /><br />bonnes fetes!Mlle Paradishttps://www.blogger.com/profile/16611437048393628633noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-17977812442723113052013-12-10T11:18:46.957-05:002013-12-10T11:18:46.957-05:00Carol,
This is to express our warm appreciation fo...Carol,<br />This is to express our warm appreciation for the appearance of Bear a post or two back---! Plus, sil vous plait!<br />Affectionately, Patricia and Eric, Minneapolis, MN<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-71334824679682664332013-12-10T11:03:30.387-05:002013-12-10T11:03:30.387-05:00I know that started out as a butter tasting trip, ...I know that started out as a butter tasting trip, but the oysters look so much better!<br />Nikonhttps://www.blogger.com/profile/14271472315834976236noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-31532805641421254792013-12-10T08:52:26.325-05:002013-12-10T08:52:26.325-05:00Carol, What a wonderful day at the market. I hope...Carol, What a wonderful day at the market. I hope you will get back to Brittany soon. New email subscriber.<br />xx,<br />SherrySherry @ No Minimalist Herehttps://www.blogger.com/profile/14321374710550709020noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-81159609602477782192013-12-10T05:07:48.358-05:002013-12-10T05:07:48.358-05:00No not shrink-wrapped at all.
Just heavey duty pla...No not shrink-wrapped at all.<br />Just heavey duty plastic packing over all.<br />They never shrink wrap a cheese<br />They wrap it in white paper only!Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-11935734563457119902013-12-10T04:30:31.145-05:002013-12-10T04:30:31.145-05:00They do it here in Austria, too. The butter's ...They do it here in Austria, too. The butter's not salted, though, meaning sweet butter and strong cheese flavour complement each other deliciously. A dollop of Muscut wine jelly does not hurt either. Merisihttps://www.blogger.com/profile/16781937797213521146noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-90553663770864213242013-12-10T04:26:15.035-05:002013-12-10T04:26:15.035-05:00I swear I could smell the fragrances wafting from ...I swear I could smell the fragrances wafting from the market stalls while walking alongside you (I didn't? You sure?)! Thank you for these exquisite meanderings among France's finest foods. <br /><br />Loved the 'p'tit plateau' of 4 cheeses - I noticed they are shrink-wrapped, but without separation amongst them. I suppose you have to let them sit out on the countertop, separated, for a while, and they'll forget they were intermingling in such close quarters.Merisihttps://www.blogger.com/profile/16781937797213521146noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-10928788298871491652013-12-10T03:49:57.836-05:002013-12-10T03:49:57.836-05:00The post looks wonderful - I am so impressed how y...The post looks wonderful - I am so impressed how you put it all together - write so little and say so much! bravo.Chef Charlottenoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-41960183426417717672013-12-10T02:47:54.121-05:002013-12-10T02:47:54.121-05:00Normandy, Brittany and the Charante are all neck a...Normandy, Brittany and the Charante are all neck and neck when it comes to butter.<br />France is filled to the gills with excellent ingredients...why we need Charlotte's guidebook.Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-28382936249559796622013-12-09T22:01:35.257-05:002013-12-09T22:01:35.257-05:00I just learned to make crème fraîche and now you t...I just learned to make crème fraîche and now you tell me I need further research? And then I thought Normandy was the place for butter, more research? Madonna/aka/Ms Lemon of Make Mine Lemonhttps://www.blogger.com/profile/15338353691254710276noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-31239350145746747332013-12-09T17:11:37.746-05:002013-12-09T17:11:37.746-05:00I cut the toast into little squares but I can'...I cut the toast into little squares but I can't yet tell the difference other than to find them all so yummy. Formerly one stick of US butter stayed in the freezer for months. Here it's a different story.Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-61063158350857969872013-12-09T17:08:59.236-05:002013-12-09T17:08:59.236-05:00How was yr toast with 3 kinds of butter??
Take me...How was yr toast with 3 kinds of butter??<br /><br />Take me to Rennes for your next visit:-)Sibelnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-40187974894818638002013-12-09T17:01:32.779-05:002013-12-09T17:01:32.779-05:00I can taste it all now! Luscious! Always enjoy and...I can taste it all now! Luscious! Always enjoy and pass along blog to friends, especially my French sister, Jeanine Rougier, from Lyon...her cooking is sublime!patriciahttps://www.blogger.com/profile/08948817931215513002noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-76627475621760124992013-12-09T14:40:55.086-05:002013-12-09T14:40:55.086-05:00I am soooo jealous! Everything looked so delicio...I am soooo jealous! Everything looked so delicious ....the butter, oh the butterLynnenoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-83893813686502864962013-12-09T14:27:50.933-05:002013-12-09T14:27:50.933-05:00I love the way you tied the vendors clothing to th...I love the way you tied the vendors clothing to the Petier Bruegel painting! You do such an amazing job of weaving art and life together. Who can do that:) !!! Carolyn<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-92196649228964811072013-12-09T13:57:40.461-05:002013-12-09T13:57:40.461-05:00I'm hungry!!I'm hungry!!WineWalkernoreply@blogger.comtag:blogger.com,1999:blog-26546687.post-10425932266329685802013-12-09T13:32:49.852-05:002013-12-09T13:32:49.852-05:00Oh my! I enjoy all your adventures, but this is on...Oh my! I enjoy all your adventures, but this is one of my favourites. Mussels, crepes, cheese, butter. And, oh that architecture! I could spend the entire day taking photographs. If I could drag myself away from the food, that is!Prairie Jillhttps://www.blogger.com/profile/07599903759283064326noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-66905668673318691222013-12-09T12:00:58.312-05:002013-12-09T12:00:58.312-05:00Moules, frites, crepes & you can never have to...Moules, frites, crepes & you can never have too much butter. I think you just described heaven.sukicarthttps://www.blogger.com/profile/06965937601615201292noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-46323975445581055262013-12-09T10:29:32.468-05:002013-12-09T10:29:32.468-05:00That looked like a great learning trip for you, lo...That looked like a great learning trip for you, lots of things to saveur . I'm sure you'll definitely go back there. Artisan butter is a sure winner, it's true the difference it makes to what you're eating or cooking. Great interesting post.,.Barbara Lilian in Francehttps://www.blogger.com/profile/05798063785447224950noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-8593170113506004312013-12-09T10:25:35.513-05:002013-12-09T10:25:35.513-05:00D___! I thought I had gotten there first with the...D___! I thought I had gotten there first with the creme fraiche…..but now, I have to admit I have <b>never</b> had <b>artisanal</b> creme fraiche….only the industrial, very industrial big name brands. Rats! Another thing on my to-do list. :-)Jeanette, Mistress of Longearshttps://www.blogger.com/profile/06815875437992974233noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-10678985483845484382013-12-09T09:50:21.258-05:002013-12-09T09:50:21.258-05:00Oh Carol, that is a day trip fantastique! I predi...Oh Carol, that is a day trip fantastique! I predict that you will be returning to Brittanny.<br /><br />(I have done a petit post about NYC Christmas decorations. I hope to do another...but time is precious.)<br /><br />xoFranceshttps://www.blogger.com/profile/08352407314710067616noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-52566448680288571162013-12-09T09:34:03.789-05:002013-12-09T09:34:03.789-05:00Yum! Everything looks wonderful!
Yum! Everything looks wonderful!<br />365 Dresseshttps://www.blogger.com/profile/05370083544324974912noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-12866464833064992072013-12-09T09:31:49.646-05:002013-12-09T09:31:49.646-05:00A moulerie! I would have died and gone to heaven! ...A moulerie! I would have died and gone to heaven! This post includes so many of my favorite things - moules, fromage, beurre, crepes,and cidre! Last trip to France included 6 days in Brittany. We were able to visit Cancale and sample the oysters there - my husband was thrilled. Glad you got to visit - more trips are in order for sure. Elainehttps://www.blogger.com/profile/17343373245282246433noreply@blogger.comtag:blogger.com,1999:blog-26546687.post-58442665647868537082013-12-09T07:24:30.848-05:002013-12-09T07:24:30.848-05:00Ah ha! I tested it out this morning since I have a...Ah ha! I tested it out this morning since I have all the right ingredients.<br />And since I too thought it was insane.<br />In fact it's trés delish! <br />I'm thinking the butter adds a salty note to the cheese perhaps.<br />Charlotte would know best...Parisbreakfastshttps://www.blogger.com/profile/03558314043814894010noreply@blogger.com